REVIEW · MONTREAL
Guided Happy Hour Brew Tour in Montreal with Dinner
Book on Viator →Operated by City Brew Tours Montreal · Bookable on Viator
Montreal beer tastes better with a plan. This guided happy hour brew tour pairs beer sampling at multiple microbreweries with a proper included dinner, and a guide adds context so each pour feels like part of the city. It’s the kind of outing where you learn what to taste and also get fed without hunting for a restaurant afterward.
I especially like the small-group setup (max 14) and the way the tastings are treated like a real experience, not just a quick stop-and-go. One thing to keep in mind: the vibe is casual, so if you expect your guide to be stationed beside you at every tasting bar, you might feel a little on your own once you arrive at each brewery.
In This Review
- What makes this tour work (and when it might not)
- Key highlights you’ll actually feel
- A Happy Hour Brew Tour That Ends With Dinner
- Meeting point and how the evening is paced
- Inside the van: the guide’s job is context
- Stop 1: Montreal time for orientation
- Stop 2: Microbrasserie 4 Origines and the tasting rhythm
- Stop 3: Benelux brewery for the longer pour
- Stop 4: Messorem for a strong finish
- Dinner and beer: the value equation
- Small group size: why it feels friendlier
- Who should book this Montreal beer-and-dinner tour
- Practical tips for getting the best experience
- Should you book City Brew Tours Montreal?
- FAQ
- How long is the Guided Happy Hour Brew Tour in Montreal with dinner?
- How much does the tour cost?
- What’s included in the ticket price?
- Are vegetarian options available?
- Where do I meet for the tour?
- Is the tour offered in English?
What makes this tour work (and when it might not)

The tour’s strongest asset is the pacing. You ride together in an air-conditioned vehicle, then you land at breweries for focused tasting time while you’re given enough background to understand what you’re drinking. If you’re traveling with a group that wants lively conversation and easy structure, it’s a good match.
If you’re the type who wants constant commentary inside each venue, it may not be your perfect fit. Also, dinner expectations can be a bit inconsistent—one group reported that the meal options didn’t match what they expected (burger/salad vs. panini-style choices), even though vegetarian options were available.
Key highlights you’ll actually feel

- Three+ brewery stops with guided context and sample flights
- Dinner included, plus vegetarian options
- Small group size (14 max) for a more relaxed feel
- Beer variety that can span styles like stouts and IPAs
- Air-conditioned transport so you’re not sweating between stops
A Happy Hour Brew Tour That Ends With Dinner

This is built for people who want a fun evening without turning it into a logistical puzzle. You get multiple beer tastings in the time window of a casual happy hour, then you finish with dinner so you’re not spending the last hour searching for food while you’re mildly buzzed.
At $86.05 per person for about 3 hours 30 minutes, the value is strongest if you plan to drink anyway. The price includes alcoholic beverages, dinner, and air-conditioned vehicle transport between breweries. You’re also not paying extra for the structure—this is one paid ticket that organizes the whole flow.
Meeting point and how the evening is paced
You meet at 1717 Rue Berri, Montréal, QC H2L 4E9. The tour starts and ends back at the meeting point, which matters more than you’d think in Montreal, where neighborhoods can feel close on a map but far on foot when you’re tired.
Expect a small group experience. The tour caps at 14 travelers, and in at least one past group size was even smaller, which generally makes it easier to ask questions and keep the vibe friendly. It’s offered in English, and you’ll have a mobile ticket.
Timing is part of the design. You’ll be taken between stops in the vehicle, then you’ll spend set blocks inside each brewery (including a longer middle stop). The order of breweries can vary, so don’t plan your own additional itinerary around exact addresses and time stamps.
Inside the van: the guide’s job is context
One of the reasons guests rate this tour so highly is that the guide isn’t just there to count cups. You’ll get stories about beer culture in Montreal while you’re traveling between stops, which helps you make sense of why each brewery’s flavor profile matters.
Guides like Sarah and Ariane have been praised for being easygoing, fun, and informative, and that pairing matters. When the explanation is clear and the tone stays relaxed, your tastings feel intentional instead of random sips.
This is also where you’ll get a feel for what you like. The best tours don’t just hand you a flight; they help you notice differences so you can choose what to order if you come back later.
Stop 1: Montreal time for orientation
Your first brief stop includes a quick setup before the real brewery time begins. Think of it as a warm-up: you get your bearings, hear the plan, and settle into the group rhythm.
From there, you’re whisked to the breweries. The key point here is that you’re not left wondering what to do next. You’ll know when to move, when to taste, and when to look forward to dinner.
Stop 2: Microbrasserie 4 Origines and the tasting rhythm

At Microbrasserie 4 Origines, you’ll have around 45 minutes. This is a sweet spot: enough time to try a few samples, talk with the group, and learn what to look for in the styles you’re tasting.
Here’s why this stop is valuable: the guide’s stories are meant to give you a map. Once you know what you’re sampling—like why some beers skew heavier or why certain hops show up differently—you start tasting more than alcohol. You start tasting choices.
A practical tip: during a tasting flight, pace yourself. If you’re the type who runs through samples quickly, slow down just a bit. The later pours can make more sense once your palate catches up.
Stop 3: Benelux brewery for the longer pour

The middle stop runs about one hour at Benelux brewery (at 4026 Rue Wellington). That extra time usually changes the experience. You’ll have enough room to settle in, go back to a favorite sample, and actually enjoy the brewery atmosphere rather than just “checking boxes.”
This is also a good time to ask your guide follow-up questions. If you’re curious about what’s typical in Montreal craft beer—or what styles you should try next—you’ll get better answers after you’ve tasted once or twice.
If you’re someone who wants to buy beer for gifts, this stop (and the tour overall) is built for that. Guests have mentioned that there was merch available for souvenirs, so you may be able to bring something home without hopping stores afterward.
Stop 4: Messorem for a strong finish
Your last brewery stop is about 45 minutes at Messorem, which is described as the #1 brewery in Montreal. Even if you don’t cling to rankings, ending here often feels like a finale: you’ve built momentum and your palate is awake.
This stop is a great place to decide what you want to keep drinking after the tour ends. If you finish the flight and think, yes, I’d order this again, you’ll know exactly where to go.
One thing I like about tours like this is that the final stop can turn into a plan for later. Several guests have said they ended up staying longer at the last brewery, which is a solid sign that the experience doesn’t feel artificially cut short.
Dinner and beer: the value equation
The dinner is included, and there are vegetarian options. That’s a big deal on beer tours, because dinner often gets treated as an afterthought.
Still, use real-world caution with expectations. One group reported that the meal selection didn’t match what they expected from the description (they expected choices like burger or salad, but received panini-style items instead). That doesn’t mean vegetarian options weren’t available—it just means you might want to stay flexible on the exact menu.
Alcohol is also included as part of the tour pricing. If you’re watching how much you drink, pace your tastings. The tour is designed to be fun, but it’s still alcohol, and you’ll be in a group setting where it’s easy to forget your own limits.
Small group size: why it feels friendlier
A max of 14 travelers keeps the tour from turning into a factory line. In a smaller group, you can actually hear your guide, and questions don’t get drowned out.
The mix of people can also add to the fun. Past groups have included people from North America and Europe, which can make the conversation more interesting and less repetitive. You’re not stuck with a single language bubble or a single travel style.
Also, smaller groups tend to mean less wasted time. You’re not waiting forever for the whole unit to board or for the next person to find the correct door.
Who should book this Montreal beer-and-dinner tour
This tour is a great fit if you:
- Want an easy plan for a half-evening that includes food
- Like craft beer and want to try multiple places in one outing
- Prefer a guided tasting so you understand what you’re drinking
- Travel with friends who want a social, relaxed atmosphere
It may be less ideal if you:
- Want your guide to explain every beer in depth at the bar level (this is more structured by stop timing and general context)
- Have very strict meal expectations beyond vegetarian options
- Don’t want alcohol included in the plan at all
Practical tips for getting the best experience
- Arrive ready to taste. Don’t eat a huge meal right before—dinner comes after.
- Go at a steady pace during flights. Your palate will notice more as the evening goes on.
- Ask questions while you’re still on the road between breweries. It’s an easy moment to get your guide’s best answers.
- If you’re vegetarian, mention it ahead of time when you book (the tour states vegetarian options are available, but you’ll get the cleanest result with clear communication).
Should you book City Brew Tours Montreal?
I’d book this tour if you want a simple, fun evening with beer flights, a real included dinner, and a guide who connects the tasting to Montreal’s craft culture. The small group cap and the mix of brewery time plus transport make it a lower-stress way to experience multiple spots in one night.
If you’re someone who needs constant attention during each tasting room, or you’re picky about exact meal menu choices, you’ll want to adjust expectations. In that case, you can still enjoy the core idea—beer, stories, and a good finish—but go in knowing the tour stays casual and paced rather than hyper-instructional.
In short: if you like craft beer and you want your evening handled, this one is a solid buy.
FAQ
How long is the Guided Happy Hour Brew Tour in Montreal with dinner?
It’s approximately 3 hours 30 minutes.
How much does the tour cost?
The price is $86.05 per person.
What’s included in the ticket price?
Dinner, alcoholic beverages, and an air-conditioned vehicle are included.
Are vegetarian options available?
Yes, vegetarian options are available.
Where do I meet for the tour?
You meet at 1717 Rue Berri, Montréal, QC H2L 4E9, Canada, and the tour returns to this same meeting point.
Is the tour offered in English?
Yes, it’s offered in English.



